During the coronacrisis we have slightly limited the number of dishes in the take away menu. You can order all set menu's and from the a la carte menu all the dishes where you can still see the usual price (0,00 is not possible).

New dessert: 198. Khao niew ma muang: sticky coconut rice with fresh mango (7,50 euro)
while supply lasts and depends on availability of ripe mango)

Autumn menu (38,75 euro, 2 p.,)
40. Nok thod kratiem Deep fried quail with garlic and oyster sauce, and
37.* Kaeng phed ped yang** Red curry with grilled duck, mango, grapes and Thai aubergine, and
86.**Yam nua yang** Beef salad with red onion, tomato, cucumber and coriander leave

This menu' is only available in the restaurant and only in the weekends, on Christmas Eve, Boxing and New Years Day

Wine tip: bottle of Languedoc-Roussillon, La Forge Estate Viognier (2019) or Merlot (2017) + 12,75 euro

Picture at the right: corona safety in the shop

Beef Dishes

41.k Nua phad kratiem prik Thai Stir fried fillet of beef with garlic and oystersauce	€ 16,75
42.k Nua phad naam man hoi Stir fried fillet of beef with garlic, oystersauce and green asparagus	€ 19,00
43. Phad phed nua** Stir fried fillet of beef with red Thai currypaste, bamboo and Thai eggplant	€ 17,50
44.* Nua phad kra prow** Stir fried fillet of beef with holy basil, long beans and red chillies	€ 16,50
45. Kaeng pha naeng nua** Thai original curry with rib steak, red onion and lemon leaves	€ 16,50
46. Kaeng kiew waan nua** Green curry with beef, bamboo and Thai eggplant	€ 17,50
49.k Kaeng mus sa man nua Mus sa man curry with rib steak, potato, peanuts and onion	€ 16,50